Since opening last summer, Babalu Tacos & Tapas has remained a hotspot in Historic Dilworth. East Boulevard, as we locals like to call it “Restaurant Row”, is the home to several of Charlotte’s favorite places to dine. Kid Cashew, 300 East, Thai Taste, and The Summit Room to name a few. Comfy-casual is the main theme among all of these quaint, longstanding neighborhood destinations and although Babalu does not originate from Charlotte, it has been a welcomed addition.
If you haven’t made a trip to Babalu yet, perhaps new menu items will intrigue you! They have recently launched a few new Spring menu items, revamped some favorite recipes and added two new desserts.
Keeping strong to their Latin-inspired dishes you will still see classics like the Cuban Sandwich, House-made Tacos, and Braised Chicken Tamales. By adding more contemporary plates such as Lamb Sliders, Charcuterie selections, Cayenne Chocolate Truffles and a Tres Leches Cake completes the menu with a nice finish.
Rosen Farms lamb, goat cheese, pickled red onion, arugular, chipolte aioli, brioche bun
Meats | Soppressata, Spreadable Salami, Spanish Chorizo
Cheese | Spanish Gouda, Manchego, Fresno Pepper Cheese Spread
Accouterments | Tomato Jam, Pickled Fresno Peppers, Cucumbers & Red Onions, Candied Almonds, Seasonal Fruit, Toast Points, Mustard
Tres Leches Cake
Sponge Cake, Citrus Whipped Cream, Blackberry Molasses Syrup
Blackened Scottish Salmon, Seared Tuna Crisps and house-made simple syrups for their cocktails and sangria.
Come by and enjoy their spacious patio seating at either their high tables or bright teal couches. You will see it is once again a big summer hit each time you pass by on East Boulevard. Be the person dining not driving!